Champagne Gosset Seminar
Founded in Aÿ in 1584 by Pierre Gosset, Champagne Gosset is the oldest wine house in Champagne. For more than four centuries, the preservation of style, elegance and family traditions in the making of Gosset champagne has been paramount. Champagne Gosset’s reputation for high-quality starts in the vineyard, where they source grapes almost entirely from premier cru and grand cru vineyards.
Unlike most champagne producers, Gosset carefully avoids malolactic fermentation and uses extended lees aging to expose the terroir and produce dynamic, age-worthy cuvées. Gosset champagnes are made with extreme care and kept in dark cellars for four to five years for non-vintage wines — and up to seven for vintage champagnes and 10 for the CELEBRIS cuvées — before release.
Export Director, Bertrand Verduzier of Gosset who has vast experience in the champagne industry including stints with Pernod, Moët & Chandon, Dom Perignon and Champagne Henriot educates us on the beauty and elegance of these wines for a truly outstanding experience.
NV Champagne Gosset Grand Réserve
NV Gosset Grand Rosé
Champagne Gosset Millésimé 2006
NV Champagne Gosset Grand Blanc de Blancs
NV Champagne Gosset Grand Blanc de Noirs
Champagne Gosset Celebris 2004
Champagne Gosset Celebris Rosé 2007