Description
50% Macabeo,
35% Parellada,
15% Xarel·lo
A Reserve Cava which perfectly accompanies any meal from start to finish. Pale straw yellow in colour. Elegant and harmonious on the nose. Fresh and well balanced on the palate; ample flavours; the predominance of Macabeo is obvious. Very persistent fine mousse.
Best served at a temperature of 7-8º C
Aromas are of white fruits, citrus, tropical fruits, and light floral notes. The palate is exquisite, complex and full of flavor, with good acidity and notes of lime and pineapple. It is dry and long on the finish.
Fresh and balanced, with a creamy bead supporting apple puree, pastry cream, anise and preserved lemon notes. Drink now. 75,570 cases imported. From Spain. From Germany. -Alison NapjusMay 2011 Ultimate Wine Challenge
Wine Spectator - 86 05/06/2013
Ultimate Beverage Challenge - 88 05/06/2011
