Small-Production Elegance from Bravium
Bravium is one of those wineries that tends to fly under the radar, but for those who know, it represents some of the most graceful and compelling wines coming out of California today. Winemaker Derek Rohlffs works with exceptional vineyard sites to craft bottlings that favor balance over brawn, restraint over ripeness. The result is a style that’s not about power, but about transparency, finesse, and quiet beauty in the glass.
The newly released 2023 Bravium Russian River Valley Chardonnay shows just what’s possible with patient, thoughtful winemaking in one of California’s most celebrated regions. Far from the buttery clichés, this Chardonnay glides across the palate with poise—bright orchard fruit, subtle spice, and a refined texture that whispers across your palate. Elegance.
Equally compelling, the 2023 Bravium Anderson Valley Pinot Noir offers a glimpse into one of California’s most distinctive terroirs. Lifted aromatics, red-fruited delicacy, and a silken structure make this Pinot a standout for its grace. With just the right amount of depth and tension, it’s a wine that leaves you wanting another sip—always the mark of greatness.
Both wines are produced in tiny quantities, a reflection of Bravium’s artisanal approach and commitment to quality over scale. And yet, despite their rarity and sophistication, they remain astonishingly well-priced. For those who treasure wines of nuance and precision, Bravium offers some of the best values in California today.
These are not fruit bombs. They are ethereal, unadulterated wines—small production bottlings that prove California still has plenty of surprises for those who seek elegance above all.
90 Points, Wine Spectator
“Pretty lemon blossom, fresh ginger and Honeycrisp apple flavors are accented by fresh and forward notes of lime zest and yuzu. Details of lemon verbena and shortbread complement the vibrant finish.”
93 Points, Wine Enthusiast
“This beautiful expression of Pinot Noir from Anderson Valley emits immediate aromas of bright red cherry, raspberry and red plum complemented by earthy tones of roses, violets, damp forest floor, fresh mountain air and river-rock minerality. This depth and complexity follows through onto the palate, where fine-grained tannins create a silky texture. Elevated acidity maintains a sense of freshness from start to lingering finish. Editors’ Choice.”
