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Daily FlashWild white flowers, peachcore, salt, herbs … the 2016 Bisson Portofino Bianco Çimixà "L'Antico" is simply superb and one of the most exciting and textured white wines we’ve tasted as of late. Think a more daring, texturally entrancing Sauvignon Blanc and you’re getting there. Sort of. Because Sauvignon Blanc makes this wine sound generic, when it is decidedly not. It is Ligurian, proudly and defiantly, and the Mediterranean salt licks the rim of your glass in every sip to prove it! Bisson gets a lot of...Get more details -
Daily FlashFew offerings gather as much interest and enthusiasm as those from Martino Manetti’s beloved Montevertine. Back in October we released the duo of 2016 Pian del Ciampolo and the 2015 Montevertine. Already wildly popular no matter the vintage, the 2015 and 2016(two exceptional years for Tuscany) were especially sought after. We’re thankful (and lucky) to offer you a rare second round to increase your stock on two of our favorite Italian bottles released this year. Hauntingly elegant and pure, Mr. Manetti’s wines continue to remind us why we cherish and collect Italian wine. With its supple...Get more details -
Burgundy listDomaine de Chérisey is one of my favorite white Burgundy producers and one of the finest addresses Kermit Lynch imports. In fact, despite being founded in 1811, the Domaine is somewhat new to the scene, and poised to become a cult address, for a number of reasons. Historically the wines were always sold off in bulk to the négociants. However, beginning in the 1980s the address started bottling under their own labels. The quality of the wines were strong enough to compel both...Get more details -
Daily FlashMuga’s Prado Enea is one of the last truly great traditional Gran Reservas still being made today. The wines are captivating in their old-fashioned regal/intellectual tone yet are also inherently sensual by way of their polished texture and decadent fruit. With the exception of Lopez de Heredia, no other winery captures the old soul of Rioja so beautifully. The hype for the 2010 release of Prado Enea has been immense, and for good reason. Many consider 2010 to be the greatest vintage for Rioja in the last fifty years. By far one of the most balanced in recent memory, the vintage combines ripeness and...Get more details -
Daily FlashThis might just be the most exciting American wine I’ve discovered since I moved here in 2016. The reason? This is just what I’m always looking for and struggle to find- well made, well priced, and most importantly well balanced Cabernet. I love Napa, but boy does it get pricey for the good stuff. Here instead we’re in Washington State’s sought after Red Mountain AVA, with a wine that wonderfully combines old world complexity with new world intensity. When you get what Jeb Dunnock describes below, loads of...Get more details -
Burgundy listDomaine Larue is an unassuming Domaine with little light shining in on it. Located in the hamlet of Gamay, it is not unsurprising that the majority of the wines here are from St. Aubin. However, the Domaine has several rather large holdings in Puligny as well, where the same deft touch produces wines of minerality, purity and length. Plus, they’re very short money for what Burgundy sells for these days. We all know Kermit has a knack for white Burgundy - after all, Roulot, Raveneau, A. Ente and Coche-Dury are pretty...Get more details -
Bordeaux ListIt’s a challenge to get across in a few paragraphs just how stunningly special Château Trotanoy is. Pomerol is perhaps the most sacred wine turf in the world to me, and this is about as good as it gets. That’s quite a claim when their neighbours on Pomerol’s legendary clay ‘button’ include Petrus, Le Pin, and Vieux Château Certan, but it’s one that I’m happy to make. In 19th century editions of the legendary wine guide Feret, Trotanoy was ranked as number two in Pomerol- above their sibling property...Get more details -
Daily FlashMr. Palacios wisely decided on Priorat, where he would achieve worldwide fame with “L’Ermita” and “Finca Dofi.” But there had been a close contender: Bierzo. It had all the ingredients that Alvaro yearned for: incredibly steep hillside vineyards; distinctive terroirs; and, most importantly, ancient vineyards of Mencía—a unique red grape believed brought by French pilgrims during the Middle Ages. Meanwhile, his nephew Ricardo Perez had finished enological studies in Bordeaux and was travelling across France—absorbing everything he could about great wines. Flash forward to 2001, and Alvaro and Ricardo found...Get more details -
Daily FlashWe’re deep into the party season, but don’t worry, re-enforcements have arrived with the stunning 94 point powerhouse 2016 Domaine Lafage Cotes du Roussillon Bastide Miraflors. 94 points people! For nothing! Make no mistake, this is OUR PARTY WINE OF THE YEAR. Since its initial run a few years ago, we’ve sold literally hundreds of cases of Domaine Lafage. Always consistently critically acclaimed, their Cotes du Roussillon offers the best of both worlds: sweet vivid fruit, suave velvety texture and striking freshness. Winemaker Jean-Marc Lafage has hit sold gold with this. Fifty year old plus vines, organically grown...Get more details -
Daily FlashShafer Vineyards continues its reign as one of Napa’s premiere powerhouses, crafting rich, sumptuous wines that set the gold standard for excellence vintage after vintage. Today we’re offering the much sought after 2015 Relentless. Relentless, as many of you already know, is one of the premier blue-chip Napa bottles. It is also iconic – and a reference point for what California reds can do outside of Cabernet Sauvignon. Robert Parker once famously called the Syrah/Petite Syrah blend "about as profound as you can get from those varietals." Not bad praise.Get more details
Events
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Westland Whiskey Seminar
Culinary Center - 894 Main St, Waltham, 02453
Jan
23
2019
Get more detailsThe Westland Distillery was founded by Master Distiller Matt Hofmann. Already a visionary, Matt Hofmann is quietly becoming a generational distiller. He has already won 4 separate San Francisco World Spirits Competition double golds, American Master Distiller of the Year, World Whisky Awards American Brand Innovator of the Year, American Craft Distiller of the Year, World Craft Distiller of the Year and Forbes 30 under 30 for Food and Beverages. These are the highest whiskey honors, but candidly, the whiskey alone speaks to Matt Hofmann's genius. Hofmann's signature 5 barley grain-bill, discards the idea propagated by scotch producers that the barley itself does not affect the quality of the whisky.
On Tuesday, January 22, Nick Taylor will take you through the science and history of the Westland Distillery and reveal just how brilliant Matt Hofmann is. Along the way, he will sample you on the Westland core range (American Oak, Sherry Wood & Peated), the MA only Cask #617 single barrel, the Gordon's Private Barrel #1318 and the extremely rare Garyanna Limited Edition.
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2016 Domaine Bouzereau-Gruère et Filles and Domaine Bryczek
Culinary Center - 894 Main St, Waltham, 02453
Jan
26
2019
Get more detailsSaturday, January 26th, join Peter Brunet of AP Wines for a Pre-Arrival Burgundy tasting of two house favorites - Domaine Bouzereau-Gruère et Filles and Domaine Bryczek - and their 2016 offerings.
Domaine Bouzereau-Gruère et Filles is an up-and-coming Domaine that is not yet receiving the attention it should. With a range of family holdings in some Meursault's most important vineyards, and a new generation that has raised the quality bar equal to their holdings, there's a lot to like here. Marie-Anne, the daughter in charge of winemaking, is an acolyte of and trained under Puligny icon Jacques Carillon. As such, the wines here have an elegance, breed and length that is undeniable. With excellent vineyards and top-notch winemaking, as well as sane pricing, this is a Domaine to take note of!
Domaine Bryczek is a tiny house that produces wines of tremendous value. With only 4 hA and only one 1er Cru, the Domaine is barely on anyone's radar. Nonetheless, with delicious bottlings of Gevrey, Chambolle and Morey, and a Morey 1er oddity known as "Cuvée du John-Paul II" (actually 1er Cru Chenevery) this is a house that offers brilliant Côte de Nuits pleasure for relatively modest pricing. We've been selling the wines since 2009 and there are few better values.
Featured Wines:
Domaine Bouzereau-Gruère
2016 Meursault “Limozin” $54 NET
2016 Meursault “Tillets” $58 NET
2016 Meursault 1er Cru “Charmes” $89 NET
2016 Meursault 1er Cru “Genevrières” $94 NET
2016 Chassagne Montrachet “Blanchots Dessous” $48 NET
2016 Chassagne Montrachet 1er Cru “Chaumées” $75 NETDomaine Bryczek
2016 Chambolle Musigny $49 NET
2016 Gevery Chambertin “Aux Echezeaux” $49 NET
2016 Morey Saint Denis “Clos Salon” $49 NET
2016 Morey Saint Denis 1er Cru “Cuvee du Pape Jean Paul ll” $80 NET -
Gordon’s 2016 Bordeaux En Primeur Tasting
Cyclorama Boston - 539 Tremont St, Boston, MA 02116
Mar
7
2019
Get more detailsTHE Wine Event of the Year- Bordeaux en Primeur 2016
Last January we were privileged to be visited by the Union des Grands Cru de Bordeaux, and hosted what might be the biggest event we’ve ever run, pouring 64 wines from the 2015 vintage.
While Boston was not lined up for another event UGC event in 2019, we felt that as there is so much interest in Bordeaux’s obscenely brilliant 2016 vintage, that it would be a criminal waste not to at least run our own ‘en primeur’ tasting this year.Gordon's is extremely proud to offer tickets for the first time, for our 2016 Bordeaux En Primeur event and excited to announce that it is even bigger than last year, as we’ve got 73 wines lined up.
Pichon Baron, Pichon Lalande, Pape Clement, Domaine de Chevalier, La Conseillante, Calon Segur, Beychevelle, Léoville Barton, Langoa Barton, Léoville Las Cases, Brainaire Ducru, Léoville Poyferré, Talbot, Branaire Ducru to name a few!
We’ll be at one of Boston’s finest event venues, the Cyclorama Building, and as we’re not part of the UGC ‘tour’, this year the wines will be poured by a combination of château representatives and Gordon’s wine experts. We cannot say enough about how good the 2016s are, and we are so excited to invite you for an evening of great wine, food and company!
Please contact Gordon's Events & Marketing Director, Chelsea Bell at chelsea@gordonswine.com with any event related inquiries.
For over 75 years and four generations, Gordon's has been the leading purveyor of fine wines, spirits and now, craft beer, in New England. We pride ourselves on offering outstanding products whose quality vastly out shadows their price. We taste thousands of wines and spirits each year not only to choose the finest products available, but also to offer you, our customers, the very best service possible.