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DOMAINE PARENT: BURGUNDY WINE DINNER

March 10, 2023 @ 7:00 PM

Dinner 7pm | Meritage Room | $275 inclusive of tax and gratuity

To know Burgundy is to love Burgundy – the most celebrated wines in the world. Winemaking in Burgundy dates to the Romans in the 1st century AD. Over the centuries, Burgundy has become known for being the best land in the world for producing both Pinot Noir and Chardonnay. Completely influenced by its terroir, you can taste the land, climate, grape, soil, vineyard placement, and the human touch – and that is Burgundy.

Join us for a lovely Burgundian evening with Domaine Parent – one of Burgundy’s great producers. This French inspired evening will feature a four-course menu created by Executive Chef, David Daniels with pairings that will delight even the most discerning palates.


Details

Date:
March 10, 2023
Time:
7:00 PM
Event Category:
Website:
https://www.boswineandfoodfestival.com/event-calendar/jean-marie-du-champs

Organizer

Boston Wine & Food Festival
Phone:
617-748-1854
Email:
ncastaneda@bostonharborhotel.com
View Organizer Website

Venue

Boston Harbor Hotel
70 Rowes Wharf
Boston, MA 02110 United States
+ Google Map
Phone:
(617) 439-7000
View Venue Website