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Grander Panama Rum Masterclass with Dan DeHart
April 3 @ 6:30 PM - 8:00 PM
Join us for an evening celebrating single origin Panama Rum distilled, aged and bottled in Panama using locally grown sugar cane. Owner, Dan DeHart will educate us on all things Panama rum and taste us through a range of expressions including two Gordon’s private barrels!
Featuring:
Grander Single Barrel Rye Cask
Grander Trophy Release
Grander Angelsmade
Grander 12yr
Grander Gordons 8yr
Grander Gordons 12yr Islay Finish
ABOUT DAN DEHART:
Dan DeHart, founder of Grander Rum, was born in raised in Kentucky where he found his love for the craft and taste of Bourbon Whiskey. However, it was an eventful moment when he tasted an aged rum, neatly poured, that led him to launch Grander Rum. “I discovered this world of rum that I know nothing of and realized I wasn’t alone. I wanted to shout out to anyone who would listen and decided to launch Grander.” Launching in 2015 with one product, Dan has since focused on bringing to market aged rums that many will enjoy and appreciate. The product offering has expanded, especially with double maturing aged rums in freshly dumped barrels acquired from around the world. While Dan is constantly innovating, one thing remains constant – bringing to market a 100% Panamanian rum that is distilled, aged and bottled in Panama using locally grown sugar cane molasses without adding coloring, flavoring and sweeteners.
$15.00 ticket price includes 1.5 hr seminar, tasting of 6 rums along with snack mix by Baker’s Best Catering along with 10% off any featured rums (excluding private barrels). Please let us know if you have any allergies/aversions prior to the event.
IF YOU WOULD LIKE TO PICK-UP YOUR WHISKEY FROM MAIN ST ON THE EVENING OF THE EVENT, PLEASE LET THE WINE DEPARTMENT KNOW WITH AT LEAST 24 HRS ADVANCED NOTICE SO WE CAN HAVE THE WINE READY FOR YOU BY CALLING (781) 893-1900 EXT. 130 OR EMAILING DAILYFLASH@GORDONSWINE.COM.
EVENT QUESTIONS? PLEASE EMAIL CHELSEA@GORDONSWINE.COM.
Featuring:
Grander Single Barrel Rye Cask
Grander Trophy Release
Grander Angelsmade
Grander 12yr
Grander Gordons 8yr
Grander Gordons 12yr Islay Finish
ABOUT DAN DEHART:
Dan DeHart, founder of Grander Rum, was born in raised in Kentucky where he found his love for the craft and taste of Bourbon Whiskey. However, it was an eventful moment when he tasted an aged rum, neatly poured, that led him to launch Grander Rum. “I discovered this world of rum that I know nothing of and realized I wasn’t alone. I wanted to shout out to anyone who would listen and decided to launch Grander.” Launching in 2015 with one product, Dan has since focused on bringing to market aged rums that many will enjoy and appreciate. The product offering has expanded, especially with double maturing aged rums in freshly dumped barrels acquired from around the world. While Dan is constantly innovating, one thing remains constant – bringing to market a 100% Panamanian rum that is distilled, aged and bottled in Panama using locally grown sugar cane molasses without adding coloring, flavoring and sweeteners.
$15.00 ticket price includes 1.5 hr seminar, tasting of 6 rums along with snack mix by Baker’s Best Catering along with 10% off any featured rums (excluding private barrels). Please let us know if you have any allergies/aversions prior to the event.
IF YOU WOULD LIKE TO PICK-UP YOUR WHISKEY FROM MAIN ST ON THE EVENING OF THE EVENT, PLEASE LET THE WINE DEPARTMENT KNOW WITH AT LEAST 24 HRS ADVANCED NOTICE SO WE CAN HAVE THE WINE READY FOR YOU BY CALLING (781) 893-1900 EXT. 130 OR EMAILING DAILYFLASH@GORDONSWINE.COM.
EVENT QUESTIONS? PLEASE EMAIL CHELSEA@GORDONSWINE.COM.
